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Problem-free system integration
The Caseus cleaning system has a modular structure. It can be adapted to suit any space. Installed upstream of one or more slicers and/or packing machines, the innovative and unique Caseus high-
pressure water technology guarantees hygienic cleaning.
A consistently high level of quality is therefore ensured for your products at all times.
Caseus 100
Caseus 200
Caseus 300
Cheese forms
Cheese sizes
Cheese highs
Cheese types
Transport
Capacity
50-360 mm
25-250 mm
soft-hard
flat
customer-specific
360-650 mm
50-250 mm
soft-hard
flat
customer-specific
650-1000 mm
75-250 mm
soft-hard
flat
customer-specific
